Yes, I will. I'd like to introduce my colleagues. Joan Reid is area chief, conservation and protection for eastern Nova Scotia. Mikio Moriyasu and Marc Lanteigne are from the gulf fisheries centre. They are looking at the issues of crab science, so they should be able to help you with respect to that.
I'll make a few opening comments and try to keep them brief. I'm sure you've heard many in the course of the last few days.
In Canada, snow crab is harvested and processed throughout the east. As you are well aware, Nova Scotia, New Brunswick, Newfoundland and Labrador, Quebec, and Prince Edward Island are all involved in this very important fishery. We produce about 50% of the world's production of snow crab. Notwithstanding the very significant declines in the population in area 12 this year, our overall production has not altered that much. So it's around 70,000 tonnes, and that's the situation again this year.
As I said, we have about 50% of the world's production. Notwithstanding that, we are still a world taker of price, not a setter of price. We are not structured in a way that allows us to actually control markets. We are under the control of significant middle people in the market. We sell most of our products in Japan, and our most significant market is the United States. But brokers are the ones who are controlling that and the price, etc., and we're price takers in the marketplace. Right now we get between $1.30 and $1.70 per pound for the product, and it's sold on the world market for about $4 a pound retail.
Commercial fishing for snow crab began in this area back in the 1960s, as significant stocks were discovered. It developed throughout the 1980s. In the 1990s it entered a period of rapid growth, where we saw the stocks develop very significantly throughout Atlantic Canada. We also saw at that time the decline in groundfish. Given the situation with the decline in groundfish and the growth in shellfish--and at that time the price was very high--ministers were pushed to take people from the groundfish fishery and introduce them into the crab fishery.
The resource peaked around 2002 across Atlantic Canada. In the gulf we had a peak in 2005, but that was part of the natural cycle. In 2009, catches were worth about half a billion dollars. It's the second-largest industry in Atlantic Canada after lobster, which is around $750 million. We have around 750 licences currently in the Maritimes and Quebec and 3,400 in Newfoundland and Labrador.
We face difficulties in this fishery on two fronts. First are economic factors. The dollar is at par, we have high input costs for gas and bait, and we have a lot of competition from Alaska and Russia. Secondly, snow crab goes through cycles of abundance, particularly in the gulf, where in about a 10-year period it goes from peak to peak or trough to trough.
Unfortunately, this time the cycle is low at the same time that costs are high and prices are low. So having low abundance and low price at the same time has caused so much hardship. We expect this trough in the gulf to last into next year. Then we hope--if all things are equal and we don't see a change in natural mortality--it should start to increase again in 2012.
We've been here before in this kind of...you know, 7,700 tonnes is very low. We were at 8,000 tonnes a few years back, and we have climbed to an abundance of 30,000 tonnes on that cycle. We're hopeful we'll be able to manage this cycle through prudent and precautionary management.
We conduct scientific surveys in the gulf in particular, and the long series of data provides us with good information on the abundance, not only of what's fishable biomass but also on the prognosis for the coming years. It's sound advice that we've been able to use in the management of the fishery over the last number of years.
With snow crab we have two ways to protect the stocks. First, of course, is TAC and quota. We set a TAC based on the fishable biomass and an exploitation rate for that biomass that establishes the TAC. In addition, we also have the benefit of using the dimorphic nature of this beast. The crab is such that mature males are very much larger than mature females, and we can target the mature males fishable biomass for the markets and avoid the females and the juveniles. We have the use of mesh size in the traps to allow the large males to be retained and the smaller females and the juveniles to escape.
We only keep males over 95 millimetres, and those are the males that are in their terminal moult. They've been in the population for about eight or nine years when they reach that stage. They moult for the last time and they're then in the fishery where they can be caught. They live for about another five or six years after the terminal moult, so there are a number of years that they're available to the fishery.
We also manage the season such that we avoid soft-shell crab, crabs that have just moulted. They're vulnerable to handling and they could be damaged or killed if they were fished at that time. Even if they were thrown back, there's a high degree of mortality. We set seasons to avoid moulting populations, and, as I said, we target the mature males.
In the Gulf of St. Lawrence, in particular, we have one population that's fished in areas 12B, 12F, and 19. It moves around over the course of the year, from 12 to 19 and so on and so forth. It's one population, and we have to therefore manage it as one population. That's consistent with the advice we received from the FRCC some years ago, that we should stop trying to manage individual areas and manage the areas that reflect the population. So one population should be managed as one unit.
Landings peaked in the southern gulf at 33,400 tonnes in 1982. They dropped to 8,900 tonnes in 1990. The landings last year were 23,400. This year, of course, we've had a significant reduction in the TAC. The landings will be reflecting that, but that reduction is necessary to avoid taking the population down to a level that might make the recovery, which we expect to happen in 2012, less sure and put it in jeopardy.
In the 2010 TAC, the minister placed the priority on conservation. It was a big hit, but it was necessary in order to allow the stock to rebuild significantly. We recognize the hardships. We certainly made changes to policies in the harvesting sector in the southern gulf to allow for less costs for harvesters by combining quotas, allowing them more flexibility on partnering with other vessels, etc. We recognize that has helped, but it has not alleviated the difficulties in the processing sector. That's something the provinces are going to have to deal with.
We guide our decisions through science, and in the southern gulf we have a very good track record on science in terms of understanding what the data means and understanding where the population is and where it is on the cycle, etc. We have less ability in some other areas. For example, in Newfoundland and Labrador, we don't have the same kinds of time series of data, but we do have catch per unit effort and other indicators of abundance that we use.
We are working on a precautionary approach for the southern gulf, so we have in the southern gulf an estimation of what the biological limits are in terms of what we should not take from the population of fishable biomass below and what the harvest levels should be in terms of maximum harvest levels, and harvest levels that should take place between the limits that are representative of good, healthy stocks and the limits that are representative of stocks that are in more difficulty. We've done that in conjunction with the industry, and we are bringing that into play. That helps the industry as well in terms of getting eco-certification, if they so desire, and getting access to markets that require that kind of assurance.
I think I'll stop it there and let you ask some questions. Thank you.