That's correct. We haven't had any experience with sea lice at all. We're actually growing a Pacific salmon species, chinook salmon, that does not typically have an issue with sea lice infestation. We did have experience with Atlantic salmon in the Cedar facility, which was also a flow-through, although on land, and we had zero incidence of sea lice there.
I think we have quite a bit of work to do in that regard. I referenced in my comments that we actually have the ability to draw water from depth. Sea lice tend to thrive in the sort of upper trophic regions, near the surface, so if we're able to draw fresh water from roughly 15 or 20 metres below, then we avoid most of the sea lice populations. So transference and infection is really limited. We practice limitation, I guess, rather than treatment.