Thank you very much, Mr. Balfour, but most people involved in the fishery indicate to me that the tags were one of the best conservation measures in the fishery. Is that the evaluation—not the opinion, but the evaluation—of the Department of Fisheries and Oceans, that the tags were one of the best, if not the best, conservation methods in fisheries in the lobster industry? Was this change made just to save money?
On December 4th, 2012. See this statement in context.