Okay.
I have a question on your very interesting graph, on page 7 of your deck, the one called environmental conditions in the Newfoundland and Labrador area.
Now do I read this correctly, that, say, back in 1965 the ocean temperatures were quite warm, though maybe not quite as warm as what we found back in 2010-11 or something like that? Did we see the same kind of stock fluctuations with respect to shrimp and with cod back in 1965?