Mr. Chairman, in response to the member, yes, there are outdoor conservation groups, fishing conservation groups with high integrity, such as, here in this province, SPAWN, the Salmon Preservation Association for the Waters of Newfoundland, out of western Newfoundland; the SAEN group; and, very infamous in Atlantic Canada, the Atlantic Salmon Federation. They have videos that promote the proper way of catching and releasing the different types of fish.
In my opinion, catch-and-release does work. It is the way of the future. It promotes conservation. It teaches our youth the proper ways to be doing things.
In our society today, we don't need to be out hunting and fishing so much for food. Hunting and fishing is very important here in Newfoundland and Labrador, but for the salmon themselves, what I have witnessed—and I've worked on a very famous river in Newfoundland and Labrador. If you say to anybody who is an Atlantic salmon fisherman “Eagle River”, they will practically shake at their knees. We've witnessed thousands of fish. There are various outfitters there who are talking about weeks on end of fishing, with thousands of fish being released, because it's such a magnificent river that holds such high numbers.
We don't see fish floating belly up going down the river. In the case of most sport people, if the fish is going to be released and it's done properly, the fish swims away. If the fish upon release is not doing well, we as ethical recreational fishers would retain that fish. There's no sense letting it go just to let it go to waste like that.
If there were a high mortality rate, then it would be more on public display, I believe. It would be in the newspapers. It would be on the TV. It would be everywhere, and you would see all of these fish floating downriver belly up. Well, guess what? We're not seeing that. That's why we think that catch-and-release does work. However, we at the Newfoundland Federation of Hunters and Anglers support the retention of a fish for the table as well. It's very important that people understand that.