From a science perspective, I tend to try to simplify things as well as I can. It helps me think about things.
As I said, there's a broad science consensus on the threats in fresh water and at sea. With respect to what's affecting Atlantic salmon, there are many things we can do and are doing from a freshwater habitat improvement perspective. I think there's more that can be done, but that would be an enhancement of ongoing activities that are taking place, everything from individuals and community groups to NGOs and government initiatives.
I also think there are things we can do at sea. I very much agree with the sentiments that have been expressed that if there was one key objective, it would be to maximize the number of smolts that are entering the ocean. That's money in the bank, basically.
We can't affect, for the most part, what's going on at sea except by controlling legal and illegal fishing activities and by having more means of mitigating some negative consequences associated with aquaculture.
I would say, number one, I very much agree with that. Maximize the number of smolts emigrating into the ocean. The second thing, from an at-sea mortality perspective, is that we need to know when and where salmon are going, and where the mortality is taking place.
Mortality is the key thing. I think there are prospects associated with the tagging of fish and the monitoring of salmon that let us know roughly where they go, but we don't know specifically where they go. We think much of the mortality happens as soon as these salmon that are about as big as this pen enter the ocean, or within a few months, but we don't know for certain. That is quite a black box.
What do we do about it? I think that's a secondary thing, but before we can even contemplate what we might be able to do, we need to know when and where in that at-sea life cycle the survival issues are taking place.