In terms of the impacts of aquaculture on Atlantic salmon, there hasn't been an awful lot actually done on this to specifically look at that question. There certainly are speculations and some studies looking at correlations have been done. For instance, in the Bay of Fundy, where we have pretty well lost most of our salmon stocks, and the greatest amount of aquaculture occurs, there seems to be this sort of coincidence of an increase in aquaculture operations and a decline in the Atlantic salmon. Whether it's cause and effect is a tough one to actually call. So I'm not sure.
Aquaculture certainly has been done better in recent years than it was done historically. Whether they can actually occur together—and I'd like to believe so—we really need to understand by looking at that question directly.