As I think I said earlier, the overall number for halibut is 21%. I don't know what it is on black cod, ling cod, prawn, or geoduck, but there have been PICFI purchases of all of those. The ATP process was doing that before PICFI started up, but I don't know what the total numbers are by species. It's available, though.
On June 7th, 2016. See this statement in context.