Certainly. As you mentioned, there are certainly harmful algal blooms that have occurred. This is a phenomenon that's been known for a long time. It's not a new phenomenon by any means.
There are known triggers, such as temperature. Certain nutrient levels can also cause these types of conditions. I think there was quite a big phenomenon that occurred last year on the west coast, and a recent one.
With increasing temperatures, there are indications that we might see more frequent outbreaks of these harmful algal blooms. That does present challenges to both the fishing industry and the farming industry, whether it's finfish or shellfish. There is work to better understand these phenomena and what type of mitigation measures, if any, can be taken to address them.