Basically, on the issue of what marine protected areas do when we strictly protect an area of ocean, we find in virtually all cases that we are taking the pressure off and are allowing the ecosystems to recover to a more natural state. The statistics show that on average, we get a 446% increase in the biomass, the amount of organisms in the area, because we're no longer depleting them. We get a greater diversity.
We actually do something fundamental that is important to the interrelationship between marine protected areas and fisheries: we allow the fish to grow old. Older female fish produce more eggs that are of a higher quality. They tend to be more resilient to what I've been talking about in terms of the silent storm of climate change that we're going to face. They enable these areas to act as replenishment barriers. There is massive evidence and information on this. We can provide you with some key references.
That is effectively what you get. Any country who wants to sustainably manage its marine environment should actually know what the baseline is, which is another value of these areas. It's rather like saying, “I'm going to do my chemistry at A level, but I'm not going to use a control to demonstrate the reaction I'm doing.” We're all taught that we need controls, and they provide this valuable role as well.