Thank you, Mr. Chair.
Thanks to our panel for being here today. It's a very good conversation and it's certainly going to help us with our report.
I'm curious. In Atlantic Canada, where I'm from, we have a zone that I think is called the “Shediac zone” or the “Shediac area”, and it has been looked at for several years. If you look at the history of that zone, you can see that it's been fished commercially and recreationally for hundreds of years. We have lobster fishing, crab fishing, and all the groundfish and the shellfish. It has been managed. Lobster is now abundant because of some of the measures that have been taken there.
What would trigger, I guess you could say, this zone of interest right now for an MPA? How would it improve that zone? What do you see happening to all the fisheries that go on there? I'll leave that for anybody from the panel.