Not very far offshore. I would separate it out between finfish and shellfish aquaculture. Shellfish aquaculture is traditionally very close to shore. Particularly in the north shore of Nova Scotia, a lot of bottom culture oyster farming and cultivation is going on right now, and it's very close to shore. Bottom culture is in its natural habitat.
Finfish farming is a little bit different, because I would suggest that, for the most part, you may be a kilometre offshore. It may be a kilometre or two offshore. That's both in the salmon farms in southwest Nova Scotia as well as in the trout farms in the Bras d'Or lakes.