I don't disagree. We've been contemplating for a couple of years now the shift from a shellfish-dominant regime to groundfish and what is needed in the industry to prepare ourselves for that and respond to that. Processing capacity, harvesting capacity, what kind of gear are we going to be fishing? All these things are being contemplated. What's needed to supply a quality product year round in a groundfish regime is something that we're working on; and quite certainly, vessel length, vessel design, would be part of that discussion.
On February 15th, 2018. See this statement in context.