Generally speaking, from the quality of the fish, the size, the look, they are healthy. There's no doubt about that. The trend of the amount of fish stocks is, obviously, low in some areas, but there are many different runs of salmon on many different parts of the coast, and there are always good runs in some areas and bad runs in some areas, and the fact that we may not catch much fish sometimes doesn't mean they are not there. Sometimes it means there's an allocation issue. Sometimes it means the commercial fishery is open after the fish has swum past the area.
On August 13th, 2020. See this statement in context.