Of course, those management studies are ongoing, I'm sure.
One thing we've been discussing, for example, is that herring is also used as bait. Can you give us a percentage of how much of the herring harvest is utilized for bait as compared to what is used for commercial purposes?
How much of a factor would it be if we could find a suitable replacement for herring as bait? Do you feel that would have a substantial impact as well?