I guess the proof of the pudding is in the eating. Large numbers of Okanagan salmon are coming back to those lake systems.
They started with a local bottom-up approach. The late David Schindler was involved in looking at the productivity of those lakes. They started at ground zero, if you will. They asked, “What is there for these salmon to eat?” Then they put in a hatchery, and that hatchery has provided the enhancement.
I hear a thumbs-up from somebody there.