Ms. Reid, from my listening to the evidence that we've been getting, the answer is not satisfactory. It seems to be waffling all around the edges.
We have an industry that is quite mature. We have an industry that appears relatively regulated. We have heard no evidence given by your officials that violations are a serious issue that's affecting conservation and the stock.
That appears to be an interpretation, which I fully understand, but let me correct something. Is there not a methodology that you could use that identifies a frozen tub of prawns to the vessel that caught it? We use it on the east coast extensively. It's called traceability. Then, if you can identify the tub of prawns to a vessel, it would make no difference how long it takes to thaw those prawns. From an enforcement perspective, once you document that you took them out of a particular vessel, you should be able to relate the prawns in that tub that you seized back to the vessel, so the time to thaw should not be an issue.
Would I be correct?