It's clear that the redfish were eating a lot of shrimp and, certainly, changes in the ecosystem, as I understand it, have contributed to the decline in shrimp in the Gulf of St. Lawrence.
President, Atlantic Groundfish Council
It's clear that the redfish were eating a lot of shrimp and, certainly, changes in the ecosystem, as I understand it, have contributed to the decline in shrimp in the Gulf of St. Lawrence.
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