Actually, when there is known pressure on the stocks, whether it be natural or fisheries-related, we factor that in and deliver cautious scientific advice.
You mentioned redfish predation, which is considerable. There are also factors related to warming and anoxic waters in the Gulf of St. Lawrence, which have significantly reduced the habitat for Gulf shrimp over the last few years. We do not expect these conditions to improve in the short term. Our scientific advice was based on all of these parameters.