Thank you. We'll be back to that subject in due course.
What can the DFO do to close the gap over decisions to close a fishery? We've heard, particularly with the hatchery fish from Washington state, the chinook, that our waters are teeming with them, and yet we don't allow a fishery. We've heard it in mackerel. We've heard in capelin. We've heard it throughout every species. What are we doing to come to an appropriate landing on the decisions that are made to close a fishery?