This is going to be for both witnesses, Mr. Burns and Ms. Switucha.
It seems there are gaps here. The DFO does not monitor or regulate seafood coming into Canada. The CFIA only samples, or does random audits. There doesn't seem to be a sense of establishing any traceability system to support conservation or labour conditions in other countries off our waters.
Do you see how eliminating IUU—illegal, unreported and unregulated—fisheries through traceability could benefit conservation and mitigate unacceptable labour conditions in how Canadians buy their food?