The most important, I guess, is the seal diet sampling and stomach sampling that would need to take place in the offshore area throughout the range and the full migration route of harp seals. We have a seal that covers a range of about 1,500 or 1600 miles, and we're sampling near shore in the winter when there is no cod and capelin, primarily.
The recommendations were good and I think they were designed to close the gap between where DFO science says there is no impact on that part of the ecosystem, and fishermen and other stakeholders who truly believe that there is.