I think it's useful to ask how well these systems are working. Certainly, I believe the EU system has been pretty successful in reducing IUU imports, but I think it has been less successful in terms of consumer labelling. Even though more things are required on the label in the EU than here in Canada, studies show that there's still a considerable amount of mislabelling, if you like, particularly at the restaurant level. I can testify to that myself.
At my end of the business, we already have those systems in place, so it would not be particularly difficult to come up with a comparable system, but we don't want paperwork for the sake of paperwork, so I think we really need to put our efforts into where the gaps are and how we would fix that.