Could you give the committee a history—let's go back a good way—on the department using this tool to open up new fisheries?
I know my part of Prince Edward Island would have been locked out from crab if we had not been granted this particular process. It has worked out very well for that part of Prince Edward Island.
I want to get some data on the three zones we're referencing, because these zones are on the north coast of the St. Lawrence estuary. Is that correct?