Thank you. Let me start, and I will ask Ryan to provide some additional detail.
You are quite right, food safety is an important, shared responsibility among a number of federal partners, provincial partners, municipal partners, and industry, as we've heard as well. The challenge is to make sure that people pursue their responsibilities and carry out their tasks with as much coordination as possible. I think we have learned a number of lessons from this particular experience, many of which we're putting in place now in terms of different protocols and different relationships.
I would point out that the CFIA focuses on the food part of this. This is not surprising.
You have raised a number of questions that I think the Public Health Agency of Canada will be able to address when they appear before this committee, related to the whole epidemiological work that was going on.