I think it's accurate to say one size doesn't fit all. With regard to David's earlier question on some of the smaller plants across the country, if we impose the same rules on all the plants based on size, then we could jeopardize the economic livelihood of some smaller plants across the country.
The bottom line has to be food safety, no question about it. But one size doesn't fit all. There are different criteria that may meet the same objective, depending on the size of a plant and the products that the operation handles.