Yes, and you make a good point. The ultimate role for CFIA, and for public health, provincial health agencies, and so on, is public safety, to make sure that the food supply is safe.
There are always concerns as to extra regulations being added that overlap. We have departments in this government, committees that meet, that look at scrutiny of regulations to make sure that we're not overburdening any particular body within our governance and causing them to add extra costs, or creating crippling regulations.
We constantly do that in the food supply as well, Mr. Allen. We strive to produce the best-quality, safest-quality food we can. There are always lessons learned. Cost is a minor factor when we come down to that. It is a social good. It is, as you said, something that consumers have come to expect in Canada, and they have been served well.