But it says here that actually they go to you for certification, for provincial jurisdiction, and for harmonization equivalency, whether it's domestic or for some of the foreign trade.
It's a valid question, I believe, because I'm not sure anybody can put their finger on what organic is, whether it's in Canada or from province to province, and more so in the countries that are listed—the EU, United States, and Japan—which actually then takes it further if you start to talk to some of the Asian countries.
There are different standards. Can someone tell me how you can have organic honey, for example? If I were to call up and want to know the standards for organic honey, where would you send me?