Agriculture and aquaculture are big industries and are being recognized as such in the investment community here in the United States and, frankly, also in the restaurant industry here in New York. There are thousands of restaurants here.
We have hosted, for example, Prince Edward Island. The Premier of Prince Edward Island came down with a delegation, and we helped them make contact with both food distributors and restaurants here in New York. It was a very successful trade mission.
We've also done the same, for example—and this is a little outside of the fishery industry—with hosting Ontario wines, Quebec wines and Nova Scotia wines here in New York, as a way of connecting them to the larger ecosystem both financially and in terms of the hospitality industry in New York.
I would simply agree with you, sir, that this is a very big and important business for Canada down here.