This information is coming from a Quebec first nations health survey that was recently released. The issue is that when indigenous peoples move into the urban area, they stop eating their traditional food, and the market food they have available to them is much more diverse. In the rural area, especially as you get into remote communities, the diversity of market food available to them is very limited and is of very poor quality. I invite any of you to go to one of the remote indigenous communities in Ontario or Quebec and see what's actually on the shelves.
On September 28th, 2006. See this statement in context.