I asked committee members to invite you here today because I had a question for you.
You mention labelling in your report and stated that there were limits when it came to increasing consumer awareness. With the exception of a very few people, most consumers understand labelling, more or less.
We're wondering if it's possible to put warnings on certain food product labels, as the UK does. These make it much easier to understand the trans fat content of food products.
Do you think this approach would work in Canada?