Mr. Hill, your paper suggests that you're going to review the food mail program and a few other aspects. It seems to me that one issue you haven't touched on is that even when good quality food gets to the north--that might include fruits and vegetables--we're still talking about being unable to afford to pay the prices for these goods.
Do you have any recommendations around the northern allowance, and any other recommendations that would help aboriginal people, on and off reserve, in remote and isolated communities access food when it is available?