It's totally different. I'll give you other examples.
Any restaurant gets inspected by the Ministry of Labour because it's a workplace. At the same time, you get health inspectors checking on food quality. I think the Public Health Agency is the ultimate authority, but nowadays technology has changed so much that a regular Ministry of Labour inspector won't be able to comprehend the scope of the research. I'm not offending them by any means—they're really good at what they do—but technology has changed. You need a specialist to understand this stuff. I think this is the second complementary step. I understand, yes, paperwork is not good, but the consequence of not acting is not good either.
If you check the research, you'll see that American public health had statistical data from 1951 to 1996, and they had to study 4,000 cases. Out of those 4,000 cases, 61% were research institutions that got lab-acquired infection. You're the worst offenders, because you get used to your bug all the time, it becomes part of the family. There is no administrative control, there is no engineering control, you're in a research setting. The only thing we have is a second set of eyes to come and look, because you get used to your wrong practices. You need someone to come and correct you so you don't do that, and it's safe again.