I believe in the manufacture of, for example, traditional, blended products, yes, there are some sugars that are used. I will even say that in roll-your-own products there are also some sugars that are used as well, at very, very low levels. I also have to specify that they do not make the product sweet. My real problem here is to differentiate between sugars and complex sugars, which are not sweetening.
On June 11th, 2009. See this statement in context.