I think Dr. Pipe had some very useful comments.
I can say that I actually have invested a lot of time and energy into seeing the work of this sodium working group. You mentioned leadership. What was often lacking is people recognized the problem but nobody stepped up and showed the leadership and then set what you might call a road map to go forward. I feel that's the important role that the sodium working group is tasked to do, to ask where we need to get to and how to get there, and then give some clear directions. It won't be up to us as individuals but collectively to the food suppliers to implement the recommendations.