I think it would be in line with what we were describing. We would like to understand the limit exactly. Let's say the regulation does go forward; that's wonderful, but what basis is it for your shopping basket? I think that's one of the issues with regulation.
When you regulate something, there are two sides to it. If you regulate the trans fats, are you opening up the door to high saturated fats? When you legislate 1%, what is that made up of? I think that's very important. What is the makeup to get to that 1%?