The U.S. legislation does require a daily presence in meat processing facilities. That's correct.
On November 4th, 2010. See this statement in context.
On November 4th, 2010. See this statement in context.
November 4th, 2010 / 12:30 p.m.
Associate Vice-President, Programs, Canadian Food Inspection Agency
The U.S. legislation does require a daily presence in meat processing facilities. That's correct.
See context to find out what was said next.