Change the term “glucose fructose” to “high-fructose corn syrup” and label these ingredients separately.
Thank you.
On February 3rd, 2011. See this statement in context.
February 3rd, 2011 / 3:45 p.m.
President, Canadian Sugar Institute
Change the term “glucose fructose” to “high-fructose corn syrup” and label these ingredients separately.
Thank you.
See context to find out what was said next.