Thank you.
I live in what's largely known as northern rural Canada. It's quite clear that there are definitely some gaps—whether socio-economic, literacy, or accessibility—that obviously affect nutrition and health differences between rural Canadians and urban Canadians.
I know we're focusing more on labelling, but when you have one type of dairy product, or two types of crackers rather than 20 types, or chips that are infinitely more affordable than any fresh baking, for example, your choices are far more limited and obviously take on a different meaning when we're talking about healthy living.
I'm interested in your thoughts more generally. I'd like to know where you see government's role in terms of addressing the gap between rural and urban, and northern and rural in general, given that it obviously does exist.