I don't know that I agree with the last statement. I think it comes down to distribution channels and retail storefronts where you can access it legally and conveniently. I recognize that our geographic challenges are different than yours, so that may be a different question.
In regard to packaging, it's a current discussion that we're going through with industry and with public health officials, to make sure that we understand specifically what the key piece of information is that has to be on the packaging. If someone presents themselves in an emergency department where the physician doesn't know what they consumed, and the patient is not in a position to communicate what they consumed, how can the emergency room doctor figure out what the situation is.
We are also trying to balance that with what is reasonable to ask of industry, in terms of the information on their packaging. As I indicated at the beginning, our default is always going to lean towards public health and public safety, and there's always going to be a natural tension there. I think it's incredibly important that you have child-resistant packaging, as close to the product as you possibly can, and understand how the consumers are actually going to utilize the product, such that the child-resistant packaging doesn't get discarded with the point of sale packaging, if you will, when it's in the homes.