My next question is about the need for antibiotics in the animal population. Is it because we've adopted these factory methods of farming, the close quarters of animals, the way we finish off beef, or the way we finish off chickens? Is that the problem? In the past, did we have more room for growth? Did we not have the rapid growth? Is that the reason we are using these antibiotics?
On November 9th, 2017. See this statement in context.