I don't teach vet students; I haven't for about 10 years. My teaching responsibilities are mainly in veterinary public health aspects, food safety, and environmental health. However, I know as a student a long time ago that we got quite a bit of training on antimicrobial resistance. The principles really haven't changed. We've learned a lot more about the epidemiology of it. Some of the molecular aspects are new, but the basic biology, that if you use antibiotics you will eventually get resistance, has been known since the 1930s and 1940s, so those principles are in place. The basic procedures we use in order to try to reduce the spread of resistance have been around for a long time. Yes, veterinary students and medical students get good training in therapeutics, in microbiology, in clinical medicine, and in the understanding of antibiotic resistance.
Having said that, it is recognized that it's one of those crosscutting issues that can fall between the cracks. Usually, and certainly in our veterinary curricula, there isn't a course in antibiotic resistance where you learn everything. There are bits in this course and in that course; you get some in clinical medicine, some in animal production treatment. We can always improve on it, and we can always try to encourage students to be better stewards. I'm sure that's going to happen in the future.