I would pretty much echo those comments from everybody. I think trying to have diversity in a simple format is a complex task. It gets quite overwhelming pretty quickly.
Related to that, though, no matter what we put out there for all these different groups, is the importance of making the environment conducive to that. Right now our environments in Canada, when it comes to food, are not conducive to healthy eating in many ways, or certainly, if anything, the environment in a lot of places is probably more conducive to unhealthy eating.
Both of those things have to be done together. We have to have the knowledge and the communication about what a healthy eating pattern that supports health is and we also have to create the environments in which people can implement those in the appropriate way.