Thank you.
Next, for an ordinary person like me, sometimes there are a lot of names for sugar. I think there are more than 15, such as fructose, sucrose, and maltose. There are so many names. Corn syrup is another. No one knows that these are names for sugar. They just look at the simple name for sugar. It's the same thing with salt. Is it kosher salt or sea salt? Salt is salt.
How we can address this? As Ms. Savoie said, we need to improve consumer literacy. How are we addressing these issues?