I would agree entirely with Professor Attaran's comments, and would go a step further. I think the fluoride case is a fantastic example of the complexity of chemical risks in drinking water. Fluoride is one of only a handful of substances for which we actually have reliable proof that excess levels above appropriate standards cause human health effects via drinking water exposure. That whole statement needs to be taken together. There is a limitless list of chemicals that will cause you harm. Do they cause you harm via trace-level exposure in drinking water? No. Fluoride needs to be controlled in the levels that are applied. How do we know that it can cause harm to human health via drinking water? There are places in the world, including places in Alberta, where fluoride is naturally high and does cause tooth mottling and, at very high levels, can cause bone problems. However, in terms of the controlled levels that are applied in drinking water for public health purposes, it is extremely beneficial.
The decision by Calgary City Council to remove fluoridation was a regrettable one, I think, but it points to a broader issue in our society that is best described by the term “chemophobia”. We believe that all of these chemicals are somehow killing us, and at the same time I'm looking at cases like the one in New Zealand I talked about. People there didn't want to chlorinate their water, and there were local politicians involved, and there's a big national debate there about chlorination. They fear that chlorine is doing them harm, while the failure to chlorinate killed four people and made thousands ill.