Currently, to answer your first question, the specific skills that are lacking between manufacturing and biomanufacturing are essentially a set of skills called “good manufacturing practices”, which is a labour standard that is set by the industry itself that exceeds that which is right now employed by the Food and Drug Administration in the United States and the agrifood industry here in Canada.
Our program currently allows unemployed and underemployed manufacturers to up those skills by taking a good manufacturing practices skills check, and have it verified by an actual professional in the biotechnology field. That's a program that we've instituted through a grant from the Government of Canada, and is currently operating.