Absolutely, I think it should be focused on basic needs. It even begs the question, whose nutritious food? Whose idea of nutritious food is it based on? Many of us, for instance, will eat caribou, fish, or walrus, and we supplement it with palauga, bannock made with white flour. It is absurd for the federal government to tell me that white flour is not nutritious, because I'm adding it to my nutritious food.
On a side note not necessarily related to nutrition north, I think there needs to be investment in harvesters, and the cost of small equipment that harvesters require to be able to get their own nutritious and healthy foods to put on their own tables.