MP Gray, first off, absolutely, the powder is champagne powder in Big White. I live in the Okanagan half the time, and it's in winter that I'm there.
The answer to your question is that we are feeling much more confident. I don't want to sidetrack us, but we have been able to work with members of the team at International Experience Canada and its visa, often known as the “working holiday visa”, to really bring energy back into the program. The number of individuals from Australia, New Zealand and parts of Europe who are visiting our country and working at ski areas has climbed remarkably.
We also have been working very hard at making sure that we are reaching out to our communities in order to have Canadians employed in key positions.
We are feeling much better. We expect the shortfall to still be there, but we're now talking about between 5% and 10% of our workforce still unfound, if you will, by the time we open the season. It's a much better situation.