First of all, I cannot put a figure amount on it.
When I spoke with the dietician.... I cannot eat that way. She asked why I couldn't. I told her that I was on disability. She said that she felt sorry for me because I could not afford to eat properly. Then we carried on. She suggested that maybe I request greens and high-fibre foods at the food bank, which you can't always do because they only give you what they have.
I am basically in a situation where I'm not comfortable eating all these starchy foods—pastas and stuff—because that's all I can afford.