There is definitely a requirement for policing. In fact, I think there is a requirement for legislation. Over the years, we've seen that in jurisdictions where there was no legislation with regard to food handler certification, the number of people who got certified went way up when legislation came into play.
Number one is that they weren't getting certified if there was no legislation. One of the challenges we also see is that in order for enforcement to happen, you need the people to do that. One small example is if the environmental health officers or health inspectors are spending their time trying to figure out how to...and evaluating programs that are put on their desk for approval, they are not in the field enforcing those regulations.
That's where more enforcement is necessary. We probably need to look at other areas where we can take stuff away to allow that enforcement to happen.